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Berry Fruit Waste Valorization and Its Role in the Bioeconomy
Author: Lecturer Dr. Fatma ALAN
Publishing: January 2026
Certification Number: 72273
ISBN:978-625-8676-23-5
© All Sciences Academy
Table of Contents
- Chapter 1
Introduction
Chapter 2
Phytochemical Composition of Berry Fruit Wastes
Chapter 3
Use in Functional Foods and Dietary Supplements
Chapter 4
Potential in the Cosmetic and Pharmaceutical Industries
Chapter 5
Energy and Biomaterial Applications
Chapter 6
Bioeconomy Perspective
Chapter 7
Future Perspectives
Chapter 8
Conclusİon
Chapter 9
Reference
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